Don’t know what to do with leftovers? Frustrated by expensive ingredients that never make it to a plate?
Most of us spend a significant amount of our income on food which often goes to waste. It wasn’t always this way. Generations before us lived frugally, with everything utilised, but many of us may not have learnt these savvy skills.
That’s about to change! This workshop will walk you through simple solutions to common food waste issues plus explore resource and cost savings.
Part cooking demo, part waste-free living inspiration, and a whole lot of fun!
KESAB environmental solutions will offer you tips, tricks, recipes, inspiration and a taster. No kitchen prowess required.
With thanks to the Adelaide Central Markets for produce & space. Places are limited: 1st come, 1st served!
Community Kitchen @ Adelaide Central Market
Address: 44-60 Gouger Street , Adelaide SA 5000
Wheelchair access: Yes
15 May at 11am to 12pm FREE ENTRY