Feed Me South Australia is a thoughtful set lunch menu of 3 courses showcasing SA’s finest fresh produce, native flavours & local suppliers. Want to pair it with local craft beers & wines? We have you covered with Pirate Life craft beers & Organic wines from Paxton & Tscharke. With “a star studded list of South Australian produce”, Weekend notes, our chef has put together a menu, cooked over red gum, that will take you on a tantalising journey through our region that will have you wishing that you had space for more! Local, seasonal & sustainable, our approach to how we do things is both thoughtful and conscientious.
Menu is available for bookings between 12:30 & 1:30 from Fri April 3rd to Sun April 5th, bookings only.
The Banksia Tree
Address: 147 St Vincent St , Port Adelaide SA 5015
Wheelchair access: Yes
3-5 Apr at 12.30pm to 3.30pm Full Price $39.00